This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. If you click and buy, I may receive a small commission at no extra cost to you. Read our Disclosure Policy
Sheet pan fajitas are one of those dinners that feel like a small miracle on busy nights. Everything goes on one pan, the oven does the work, and somehow you end up with sizzling fajitas that taste like way more effort than they actually took. No standing over the stove, no juggling skillets — just bold flavors, tender protein, and perfectly roasted veggies ready to scoop into warm tortillas.
From classic chicken and steak to shrimp, veggie, and plant-based options, these sheet pan fajita recipes are quick, flexible, and easy to customize. Whether you’re feeding a crowd or just trying to get dinner on the table fast, this is one weeknight rotation you’ll be glad to have.
Sheet Pan Fajitas
30 Minute Chicken Fajitas with Roasted Pineapple Salsa Verde.
These 30-minute chicken fajitas with roasted pineapple salsa verde are colorful, fresh, and full of smoky flavor. The seasoned chicken, peppers, and onions roast together on one sheet pan, then get topped with a tangy tomatillo-pineapple salsa that really makes the dish pop. It’s a healthy, weeknight-friendly dinner that also works great for meal prep and easy lunches. Click here for the recipe
Chipotle Sheet Pan Chicken Fajitas
These chipotle sheet pan chicken fajitas bring big, smoky flavor with just the right amount of heat. Chicken, bell peppers, and red onion get tossed in a quick chipotle marinade that comes together in seconds, then everything roasts on one pan until perfectly tender. Ready in about 30 minutes, they’re perfect for serving family-style with all the fixings — avocado, sour cream, and plenty of fresh lime. This way for the recipe.
Sheet Pan Chicken Fajita Bowls
These sheet pan chicken fajita bowls are a healthy, one-pan dinner that comes together fast. With minimal prep and big flavor, they’re perfect for busy weeknights and easy to serve as bowls with rice, greens, or your favorite toppings. This recipe tastes so good!
Sheet Pan Chicken Fajitas
This sheet pan chicken fajita recipe is a true weeknight lifesaver. Just toss the chicken, peppers, and onions with seasoning, spread everything on a pan, and let the oven do the work. You can mix up your own spices or keep things simple with a store-bought fajita seasoning — either way, dinner’s on the table with minimal effort and cleanup. This recipe will become a new favorite
Sheet Pan Chicken Sausage Fajitas
These sheet pan chicken sausage fajitas are easy, flavorful, and incredibly versatile. Everything cooks together in about 20 minutes, making them perfect for busy nights. Serve them in tortillas, over rice, or however you like — it’s one simple pan with lots of ways to enjoy it. This recipe tastes so good!
Sheet Pan Shrimp Fajitas – Eat Yourself Skinny
These sheet pan shrimp fajitas are quick, flavorful, and perfect for busy nights. Everything cooks on one pan in under 20 minutes, making them an easy, healthy dinner with classic fajita flavors. They’re also great for meal prep, especially if you want something fast and fresh ready to go for the week. You’ll love this recipe!
Sheet Pan Steak Fajitas
These sheet pan steak fajitas are an easy win for busy weeknights. With just six simple ingredients, everything roasts together until the beef is tender and the peppers and onions are perfectly caramelized. They’re ready in about 30 minutes and only require one pan, which makes both dinner and cleanup refreshingly simple. This recipe tastes so good!
Vegan Sheet Pan Fajitas – From My Bowl
These vegan sheet pan fajitas are bright, fresh, and packed with colorful veggies and crispy tofu. Everything roasts together for a fuss-free Tex-Mex–style meal that’s naturally gluten-free and full of flavor. Perfect for warm-weather dinners or easy lunches when you want something veggie-heavy without spending ages in the kitchen. This way for the recipe
Vegan Sheet Pan Fajitas
These vegan sheet pan fajitas are perfect when you want an easy, veggie-packed dinner without a lot of effort. With just about 15 minutes of prep, the tofu and vegetables roast together until flavorful and tender. Serve everything up with warm tortillas and your favorite toppings for a simple, crowd-pleasing weeknight meal you’ll want to make again and again. You’ll love this recipe!
