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Mini loaves might be the ultimate bake sale treat. They’re cute, perfectly portioned, and always a crowd-pleaser. Whether you’re baking up a batch for a school fundraiser or want to stock up on grab-and-go goodies, these little cakes are always a hit. Plus, they’re easy to package, which means no messy slicing at the bake sale table—just grab, pay, and enjoy!
In this post, I’m sharing seven amazing mini loaf recipes that are perfect for any bake sale lineup. From classic Chocolate Chip Loaf to a cozy Banana Walnut Bread and even a Zucchini Bread that sneaks in a little veggie goodness, there’s something for everyone.
Before we get to the recipes, check out my five essential tips for baking mini loaves—a little extra know-how makes all the difference!
5 Tips for Perfect Mini Loaf Cakes
Mini loaves are a bake sale favorite—adorable, easy to grab, and perfect for gifting! But baking them can be a little tricky if you’re used to full-sized loaves. Here’s how to get perfect results every time:
1️⃣ Adjust Your Bake Time – Mini loaves bake faster than a full-sized loaf, usually around 20-30 minutes depending on the recipe. Start checking for doneness 10 minutes earlier than you would for a large loaf to avoid dry cake.
2️⃣ Use the Right Pan – Mini loaf pans come in different sizes! The most common are 5.75 x 3 inches or 4 x 2.5 inches. If using a pan that makes 8-12 mini loaves at once, be mindful that smaller loaves bake even quicker.
3️⃣ Grease or Line Properly – Nobody wants their beautiful loaf stuck to the pan! Grease your tins well with butter or nonstick spray, or line them with parchment paper for easy removal and clean edges.
4️⃣ Don’t Overfill the Pans – Fill mini loaf pans about ⅔ full to leave room for rising. Too much batter = spillover. Too little = flat, sad loaves. Aim for that perfect dome!
5️⃣ Add a Special Touch – A simple glaze, sprinkle of powdered sugar, or tied ribbon makes mini loaves look extra cute for a bake sale. Wrap them individually in cellophane bags for an easy, grab-and-go treat!
Pumpkin Spice Mini Loaf
These pumpkin spice mini loaves are perfect for a fall bake sale. They bring that warm, cozy flavor everyone loves, topped with a sweet cream cheese frosting. Plus, they’re easy to grab and enjoy while chatting with friends!
Chocolate Chip Mini Loaf
Chocolate chip mini loaves are a delightful treat anyone can make. These little loaves burst with gooey chocolate and have a soft, moist texture. Perfect for bake sales, they’re sure to bring smiles all around!
Zucchini Bread Mini Loaf
Zucchini bread mini loaves are a delight for any bake sale. They are moist, flavorful, and super easy to whip up. Plus, they’re a sneaky way to add veggies to your treats!
Banana Walnut Mini Loaf
These banana walnut mini loaves are a tasty way to use up ripe bananas. They are moist, flavorful, and packed with crunchy walnuts that add a nice texture. Perfect for a bake sale, these little treats will surely be a hit!
Lemon Blueberry Mini Loaf
Lemon blueberry mini loaves are a tasty treat that brings sunshine to any bake sale. The sweet blueberries paired with zesty lemon create a perfect balance of flavors. These little loaves are easy to share and sure to impress everyone!
Cinnamon Raisin Mini Loaf
Cinnamon raisin mini loaves are a delightful treat that everyone loves. They are soft, sweet, and packed with juicy raisins, making them perfect for any bake sale. These little loaves are easy to make and are sure to be a hit with both kids and adults!
Cinnamon Raisin Mini Loaves Recipe
These soft and fluffy mini loaves are packed with warm cinnamon spice and sweet raisins—perfect for a bake sale!
Ingredients
- 1 ½ cups all-purpose flour
- ½ cup sugar
- 1 ½ tsp cinnamon
- 1 tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- ½ cup milk
- ¼ cup melted butter
- 1 egg
- 1 tsp vanilla extract
- ½ cup raisins
Instructions
- Preheat oven to 350°F (175°C) and grease 4 mini loaf pans.
- In a large bowl, whisk together flour, sugar, cinnamon, baking powder, baking soda, and salt.
- In another bowl, mix milk, melted butter, egg, and vanilla. Pour into dry ingredients and stir until just combined.
- Fold in raisins, then divide batter evenly among the mini loaf pans.
- Bake for 20-25 minutes, or until a toothpick inserted comes out clean.
- Let cool, then enjoy—or wrap them up for the bake sale!
Tip: Sprinkle a little cinnamon sugar on top before baking for extra sweetness!
Carrot Cake Mini Loaves
These carrot cake mini loafs are a perfect treat for any bake sale. They are moist, flavorful, and topped with cream cheese frosting, making them irresistible. Add some pecans and a little carrot decoration for that extra touch!
Mini loaves are the perfect bake sale treat—easy to make, fun to package, and always a crowd favorite. Whether you go for a classic Chocolate Chip Loaf, a cozy Banana Walnut Bread, or the subtly sweet Cinnamon Raisin Mini Loaf, there’s no wrong choice. Plus, with a few simple baking tips, your mini loaves will turn out soft, fluffy, and bake sale ready every time!
Which recipe are you most excited to try? Let me know in the comments! And if you’re planning a bake sale, don’t forget to save this post on Pinterest so you can find these recipes when you need them. Happy baking! 🍞💛
