<img height="1" width="1" style="display:none;" alt="" src="https://ct.pinterest.com/v3/?event=init&tid=2612594942279&pd[em]=&noscript=1" />
Skip to content

Get Festive with 20+ of the Best Christmas Charcuterie Board Ideas

DISCLOSURE: Some of the links below are affiliate links. This means that, at zero cost to you, I will earn an affiliate commission if you click through the link and finalize a purchase. All opinions are my own, and I only recommend products that will add value for my readers.

From classic flavors to unique twists, we’ve curated a list of the best Christmas charcuterie board ideas that are perfect for holiday parties. Get your appetite ready and let’s dive into the delicious world of holiday charcuterie!

Whether hosting a cozy family gathering or a Christmas party with friends or colleagues, these creative and mouthwatering boards will impress your guests.

Get ready to spread holiday cheer with these festive Christmas charcuterie board ideas!

If you need more themed inspiration, don’t miss our collection of extra spooky Halloween Charcuterie Board Ideas!

What is a Charcuterie Board?

The holiday season brings with it a cornucopia of festive delights, and one culinary trend that has taken the yuletide celebrations by storm is the Christmas Charcuterie Board. But what exactly is a Charcuterie Board?

A Charcuterie Board, pronounced “shahr-koo-tuh-ree,” originates from the French term “charcuterie,” which traditionally refers to the art of preparing and assembling cured meats. Over time, this concept has evolved into a broader culinary tradition encompassing an array of cured meats, cheeses, fruits, nuts, and condiments, all artfully arranged on a serving board.

What Ingredients do You Use in a Charcuterie Board?

Key Components:

  1. Cured Meats: At the heart of any Charcuterie Board are the cured meats. These can include a variety of options such as prosciutto, salami, chorizo, or even smoked sausages. Each offers a distinct flavor profile, adding depth and richness to the overall ensemble.
  2. Cheeses: The cheese selection is a crucial element, providing a complementary contrast to the savory meats. A well-rounded Charcuterie Board often includes a mix of soft and hard cheeses, such as brie, cheddar, gouda, or blue cheese.
  3. Accompaniments: Elevating the board’s flavors are the accompaniments, ranging from sweet to savory. Fresh or dried fruits like figs and grapes add a burst of sweetness, while olives, pickles, and various jams or preserves contribute a tangy or zesty dimension.
  4. Crackers and Breads: Serving as the edible canvas for the meats and cheeses, an assortment of crackers and breads provide the perfect vessels to create delightful bites.
  5. Nuts and Nibbles: Adding a crunchy texture, nuts like almonds or walnuts are often included. This not only enhances the sensory experience but also complements the other components.

Best Christmas Charcuterie Board Ideas

What sets a Charcuterie Board apart is not just the quality of its components but also the artful arrangement. The board becomes a canvas for creativity, with each ingredient strategically placed to create an aesthetically pleasing and delicious masterpiece.

During the Christmas season, Charcuterie Boards take on a festive twist. Traditional elements are infused with holiday spirit, incorporating seasonal fruits, themed shapes, and festive colors to evoke the joy and warmth of the season.

In the following sections, we’ll share some inspiration in the form of the best Christmas charcuterie boards we could find online to make sure your holiday spread becomes a memorable centerpiece for your festive parties and celebrations.

Christmas Tree Charcuterie Board Ideas

Christmas Wreath Charcuterie Board Ideas

Christmas Dessert Board Ideas

Christmas Charcuterie Board Inspiration

Candy Cane Charcuterie Board Ideas

Christmas Cheese Boards

Meat Roses for Charcuterie Boards

Santa Charcuterie Boards

Christmas Charcuterie Board Ideas and Ingredients

Here are some ideas for a festive charcuterie board you can make this Christmas and the ingredients to include.

Classic Holiday Charcuterie Board

  • Assorted Cheeses and Meats
  • Seasonal Fruits and Nuts
  • Crackers and Bread

Festive Sweet and Savory Charcuterie Board

  • Chocolate-covered Pretzels
  • Dried Cranberries and Apricots
  • Deli Meats and Salami

Christmas Tree Charcuterie Board

  • Arrange cheeses in the shape of a tree
  • Decorate with cherry tomatoes, olives, and rosemary
  • Add crackers and cured meats as the base

Kid-Friendly Charcuterie Board

  • Peanut Butter and Jelly Sandwich Skewers
  • Mini Cheese Cubes
  • Sliced Apples and Grapes

Elegant Holiday Charcuterie Board

  • Gourmet Cheeses and Cured Meats
  • Artisanal Crackers and Breadsticks
  • Fig Jam and Honey Comb

What Tools do You Need to Make a Christmas Charcuterie Board?

1. Serving Board:

  • Wooden Platter or Board: Opt for a wooden charcuterie board as it adds a rustic charm and provides a warm backdrop for the colorful array of ingredients.

2. Cutting Tools:

  • Cheese Knives: A set of cheese knives with different shapes and sizes for slicing through various textures of cheese.
  • Paring Knife: Useful for cutting fruits, bread, and certain cheeses.
  • Charcuterie Scissors: Specifically designed for easily cutting through cured meats without tearing or sticking.

3. Preparation Tools:

  • Cutting Board: An additional cutting board for preparing ingredients before arranging them on the serving board.
  • Small Bowls or Ramekins: For serving condiments, jams, or olives in an organized manner.
  • Toothpicks or Cocktail Sticks: Useful for easy serving and picking up smaller items.

4. Decorative Elements:

  • Fresh Herbs: Sprigs of rosemary or thyme can add a pop of color and fragrance.
  • Edible Flowers: For a touch of whimsy and elegance.
  • Microgreens: Tiny greens that not only enhance the visual appeal but also add freshness.

5. Accompaniment Dishes:

  • Small Plates: Optional, but having small plates nearby for guests who prefer individual servings can be convenient.

6. Chillers and Warmers:

  • Chilled Serving Platter or Slate: Especially useful for keeping cheeses cool during warmer seasons.
  • Warm Platter or Slate: Ideal for serving warm or melted cheeses.

7. Beverage Accessories:

  • Wine Glasses or Tumblers: To complement the board with your beverage of choice.
  • Wine Opener: If you’re pairing the Charcuterie Board with wine.

8. Cleaning Supplies:

  • Wet Wipes or Napkins: For easy clean-up during and after the feast.

9. Storage:

  • Cheese Dome or Covers: If you’re preparing the board in advance, these help preserve the freshness of cheeses.

10. Labels and Markers:

  • Cheese Labels and Markers: If you have a variety of cheeses, labeling them can be helpful for guests.

Armed with these tools and our Christmas charcuterie board ideas, you’re ready to embark on the journey of creating a stunning Christmas display that not only tantalizes the taste buds but also captivates the eyes.